materials?

2 spinach

3g salt

1 tomato

3 ml soy sauce

2 millet peppers

2g sugar

3 ml soy sauce

how to eat two tasty spinach without garlic?

stir-fry the spinach leaves in a hot oil pan, add salt and sugar, stir-fry the minced millet pepper until fragrant, add water and stir-fry until dry.

Sweet and salty spinach stalks

Stir-fry tomatoes in a hot oil pan, add sugar and salt, soy sauce, add spinach stalks, add water, cover the lid, and collect the water.