Materials

250 grams of white shrimp, oil, cooking wine, starch, salt, chicken essence, five spice powder, green onion, ginger and garlic powder moderate.

Practice

1, shrimp to buy live, rinse with water, pick up impurities.

2, the container put 1 tsp salt, ? tsp chicken broth, ? tsp five-spice powder, ? tsp onion, ginger and garlic powder, 1 tbsp cornstarch, 1 tbsp cooking wine and mix well.

3, shrimp into the container and seasoning mix well.

4, a pot of 150 grams of oil burning eight minutes hot, put the shrimp fried 3-5 minutes, turn a few times in the middle can be.

Practice two,

Materials

500 grams of shrimp, a little chili, a little pepper, salt, cooked sesame seeds

Practice

1, shrimp cleaned and drained.

2, more oil in the pot, the oil temperature of 70% hot when poured into the shrimp, medium-low heat frying, shrimp into a brown-red can be, fish out and drain the oil.

3, the bottom of the pot less oil, and then pour the shrimp, less salt, chili, pepper, white sesame stir-fry ha can, shovel out of the plate ready.

Practice three,

Materials

Shrimp, vegetable oil, salt, black pepper, cooking wine

Practice

1, shrimp choose to wash clean, sprinkle a little salt, add a moderate amount of cooking wine, mixing marinated for about 10 minutes.

2, more oil in the pan, the oil 6 into the heat into the shrimp fried until the color of golden brown, fish out a little cool.

3, the pot of oil is hot again, pour in the fried shrimp fried again, fish out, sprinkled with black pepper into the end.