The difference between unripe durian and dead durian:

1. Different colors: When the durian is not ripe, the skin is green and the weight is heavier. After being left for a period of time, due to the loss of moisture, The loss will change in weight, there will also be cracks at the bottom, and there will be characteristics such as durian aroma, and the dead bag may be yellow.

2. The appearance is different: the durian is dead and there is no difference after a period of time. The bottom will not crack or emit fragrance, and the weight will not change. When we use two fingers, If you pinch the two spikes on the dead shell of the durian, it won't move. Unripe durians may crack.

3. Different weights: Unripe durians are heavier, while dead durians are lighter.

Durian Precautions

1. Refrigerator: Peel out all the durian flesh, wrap it in plastic wrap, and place it on the bottom shelf of the refrigerator to refrigerate. Take it out when you want to eat it. This method cannot be stored for too long, and it is recommended to eat it within three days.

2. Newspaper wrapping: It should be noted that sometimes it may not be convenient to use the refrigerator. In this case, we can wrap it in newspapers and place it in a cool place after wrapping. It can also achieve the effect of preservation, but this method The storage time is shorter, so eat it as soon as possible.

Reference for the above content? Baidu Encyclopedia-Durian