Potato chip bags are not recyclable because they have been contaminated, so potato chip bags are classified as dry waste. Potato chip bags are a high-tech polymer packaging, but because they are Made from several layers of plastic and metal fused together, they are difficult to recycle. The method of making potato chips is to peel the potatoes and cut them into thin slices, then fry or bake them until crispy and season them. Potato chips have become an important part of the snack market in many countries. Potatoes, the main raw material of potato chips, are rich in B vitamins such as vitamins B1, B2, B6 and pantothenic acid and a large amount of high-quality fiber also contain nutrients such as trace elements, amino acids, proteins, fats and high-quality starch. However, some B vitamins are not thermally stable at high temperatures. Easily destroyed during cooking.

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