In fact, it is not advisable to eat high-protein food after a cold and fever, so it is best not to eat fish, especially silver carp, when you have a cold, fever and cough.

It can warm the middle warmer, replenish qi, warm the stomach and moisturize the skin. It is suitable for people with spleen and stomach deficiency and cold constitution, loose stool and dry skin, and can also be used for postpartum hypogalactia caused by spleen and stomach deficiency.

However, patients with cold and fever, oral ulcer, constipation, pruritic dermatosis, urticaria and tinea should avoid eating silver carp.

In addition, children with cough will get worse after eating fishy food, which is related to fishy smell stimulating respiratory tract and protein allergy to fish and shrimp food.

Especially for children who are allergic to certain fish and eggs, they should pay more attention to avoiding this kind of food.

Try not to eat fish when taking cough medicine. Some cough patients will have symptoms such as skin flushing, conjunctival congestion, dizziness, rapid heartbeat and urticaria after taking cough medicine.

The diet of patients with cold and fever should be light, digestible and rich in vitamins. Generally, liquid or semi-liquid food is the main food, such as rice soup, porridge, noodles and lotus root starch.

Extended data:

A cold and fever refers to the symptoms of fever that can often be caused by a cold. The occurrence of colds is mainly due to physical weakness and weakened disease resistance. When the climate changes dramatically, because the internal and external functions of the human body can't adapt, evil spirits take advantage of it and enter through fur, nose and mouth, thus causing a series of fever symptoms.

Fever refers to the situation that pyrogen directly acts on the thermoregulatory center, and the thermoregulatory center is dysfunctional or causes excessive heat production and reduced heat dissipation, resulting in an increase in body temperature beyond the normal range.

A cold and fever have both advantages and disadvantages for human body. When you have a fever, the immune function is obviously enhanced, which is conducive to eliminating pathogens and promoting disease recovery. Therefore, if the temperature is not too high, there is no need to use antipyretics, just pay close attention to the temperature change. When the temperature exceeds 38.5 degrees, take antipyretics in time.

References:

Baidu Encyclopedia _ Cold