Hanzhong Noodles is a special snack in Hanzhong City, Shaanxi Province; it is said that the history of this dish began in the Qin and Han Dynasties. The method is generally to soak the rice and grind it into rice paste, then steam it into a thin skin and serve it while hot. Apply rapeseed oil, cut into strips, add chili pepper, monosodium glutamate, refined salt, vinegar, soy sauce, garlic water and other condiments according to personal taste, mix well and serve.

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