Cherokee rose and what is good for soaking wine?
1, epimedium
Epimedium has the effects of tonifying kidney and strengthening yang, expelling wind and removing dampness, and strengthening tendons and bones. Epimedium has the effects of treating impotence, nocturnal emission, infertility due to deficiency of cold, frequent urination, asthma and cough due to kidney deficiency, soreness of waist and knees, rheumatic joint pain, hemiplegia and numbness of limbs. Cherokee rose has the effects of consolidating semen, reducing urine, astringing intestine and stopping diarrhea; And together, the effect of tonifying kidney and strengthening yang is more obvious. Practice: 60 grams of Epimedium, 0/50 grams of Rosa laevigata/KLOC-,4,000 grams of pure grain liquor. Put into a container together with Chinese liquor, and sealing.
2. Polygonum multiflorum Thunb
Polygonum multiflorum Thunb. The temperature is bitter, tonifying the kidney, warming the liver and nourishing the bitter, can converge the essence, so it can nourish blood and benefit the liver, strengthen the kidney, strengthen the bones and muscles, and blacken the hair. It is a tonic medicine, which is compatible with Rosa laevigata. The effect of tonifying kidney is stronger. Practice: Rosa laevigata 150g, Polygonum multiflorum Thunb. 60g and refined pure grain liquor 2500g. Methods: After the medicine was processed into small pieces, it was put into a container filled with Chinese liquor and sealed for soaking 15 days.
The step of soaking Rosa laevigata in wine
1, it is best to choose mature ones without pests, rot and impurities. For soil, stones, litter, etc., the most important thing is to classify and then clean up.
2. If you want the effect of Rosa laevigata to be better, you can directly use the washed Rosa laevigata. If we want to drink and eat pulp after soaking wine, we can remove the core before soaking wine. Because Rosa laevigata is hard, we can use a crusher with a long rolling distance after crushing, which can only crush the skin of Rosa laevigata without destroying the stone inside.
3. Put the Rosa laevigata in a clean and easy place, then add more than 45% white wine, then cover it, seal it, and then choose a cool and dry place to store it. You can drink it after soaking for about a month.
Selection of medicinal liquor processing
Generally, it is best to use high-quality pure grain liquor with an alcohol content of 50 ~ 60 degrees for processing medicinal liquor. From the analysis of Chinese medicinal materials, both Chinese medicinal materials and animal medicinal materials contain water, and all contain bacteria and germs more or less. Only a slightly higher degree can kill bacteria and germs. Moreover, the exudation of water from medicinal materials will dilute the alcohol content, so it is appropriate to choose wine with higher degree. However, the low alcohol content is not conducive to the dissolution of effective components in Chinese herbal medicines, thus affecting the treatment and health care effects. Finally, from the perspective of quality assurance, low-alcohol wine combined with the dilution of medicinal materials has too high water content, which is not conducive to long-term preservation. In addition, the storage of wine will decrease over time. Therefore, it is better to choose 50-60 degrees wine for soaking wine.
The efficacy of Rosa laevigata in soaking wine
Cherokee rose has high medicinal value. Its fruit has the functions of diuresis, detumescence, strengthening spleen and tonifying kidney. Its leaves also have the functions of clearing away heat and toxic materials, relieving swelling and pain, moistening lung and relieving cough. For patients with hypertension and hyperlipidemia, taking more Rosa laevigata can absorb fatty acids and other nutrients contained in Rosa laevigata, which can reduce blood lipid and blood pressure, reduce the accumulation of fat in the body, accelerate the burning and metabolism of fat, and have a significant effect on antibacterial and anti-inflammatory wounds.