1, tequila has different drinking methods in different regions, and its traditional drinking method is very distinctive in Mexico. When drinking tequila, you need to prepare a glass of tequila, as well as a proper amount of edible salt and fresh lemon slices.

2. Sprinkle the prepared edible salt on the tiger's mouth on the back of his hand. After washing the lemon, cut it into slices and put it between the ring finger and the middle finger. When drinking tequila, you should lick the salt off the tiger's mouth first, then finish the tequila in one gulp, and then bite off the lemon slices with your fingers. The whole process needs to be done in one go. Only in this way can you taste the real taste of tequila.

Extended data:

Tequila "Tequila" drinking skills;

Tequila pure drink, first tequila in the mouth, slowly swallow it when the tongue is slightly numb, it will enter a state of ecstasy. Of course, it must be 100% agave imported from Mexico.

The production process of tequila "tequila";

It takes 12 years to mature. Tequila makers cut off the outer leaves of mature tequila to get its Pinal (meaning pineapple). This prickly fruit can weigh as much as 150 Jin, and it is full of sweet and sticky juice, and then it is cooked in a furnace to concentrate the sweet juice and convert starch into sugar.

The cooked pina is sent to another machine and pressed into juice for fermentation. When the alcohol content of the juice reaches 80 degrees, it will be distilled. Tequila is distilled twice in a single copper distillation. The wine that has not been aged in wooden barrels is transparent and colorless, called white tequila, and its taste is choking. Another kind of gold tequila, named after its light amber color, is usually stored in oak barrels for at least one year and tastes like brandy.

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