1

Add water to the designated water line and beat it into soybean milk, and the remaining beans are also beaten into soybean milk according to this method

How to Make Stone Ground Bean Curd

2

Soak the soybean in water overnight, and then take half of it and put it in the soybean milk maker (the amount of beans is more than that, and you should beat the soybean milk in two times)

How to Make Stone Ground Bean Curd

6

Lay the cage drawer cloth in the wooden box specially made for making tofu

Stone Ground Tofu

7

Fish out the curdled flocculent soymilk with a spoon, pour it into the wooden box, cover it neatly with the cloth, press equal-sized weight on top of it, and leave it to stand for 5 minutes to be ready

Stele Ground Tofu How to make it

8

Take out the pressed tofu and cut it into large pieces

How to make stone-ground tofu

9

Chop all the bell peppers, green onions, garlic and cilantro

How to make stone-ground tofu

10

Put all the ingredients into a bowl and add soy sauce and vinegar, mixing well to make sure it is done

How to make stone-ground tofu

How to make it

How to make stone-ground tofu

How to make stone-ground tofu