Pumpkin 300 grams

30 grams of millet

Lycium barbarum 20 g

Appropriate amount of rock sugar (optional)

Liangbaikai 800 ml

How to make pumpkin soup (broken wall machine version)?

Prepare the ingredients, wash the pumpkin and cut it into small pieces, and wash the millet and put it in a bowl.

Pour all the ingredients into a blender and add 800 ml of cold boiled water.

Press the cereal soybean milk button.

The consistency and sweetness of the finished product are just right. If the color is darker, the amount of medlar can be reduced by 5 grams.