Can you make egg custard in the microwave?
You can do it. First of all, choose the right amount of eggs, pour into the container and beat, this process must not be ignored, the more loose the later do out of the egg drink can be more delicate. According to personal taste, add the appropriate salt and cooking oil and mix well. If you use an egg to make a drink, then add 60 to 80 grams of warm water can be, of course, if the family has a chicken broth or bone broth can be replaced by warm water, the taste will be better, the nutritional value is also higher, mix well. Add warm water to the egg into the microwave oven special container in the heating for a minute and a half, a smooth and tasty egg soup can be out of the oven.