Relief beans are produced in the Hakka region of northern Guangdong, also known as multi-flower flower beans, also known as safflower beans, dragon's claw beans, large white kidney beans, look at the flower beans, snowy mountain beans look like a purse, colorful and called the purse beans. Its color date red and some white spots, locally also known as lotus bud beans, rich beans. The nature of the calm, dispel dampness, blood, stomach effect.
100g expectorant beans containing water 9.8?13%, amylofen content of 63%, protein content of 18.1%, vitamin B10.56 mg, vitamin B20.14 mg, calcium 139 mg, is rich in vitamins and minerals, high amylose and high protein fat-free health food, with the spleen and kidney, enhance appetite, anti-rheumatism effect on obesity, hypertension, coronary heart disease, diabetes, arteriosclerosis.
The humid bean requires a cool and humid climate, the growth temperature of 12 ~ 17 ℃, high temperature areas due to self-incompatibility or high temperature barriers, often flowers and not real. Fear of flooding in the seedling period, flowering and fruiting period is not drought-resistant, maturity requires sunny weather. Suitable for fertile soil rich in organic matter. China's northeast, north to southwest China is cultivated. Safflower beans are often cultivated for ornamental purposes, but in Central America its young pods, seeds or roots are also for food.
Expanded
Dish of the bean:
1, the bean carp soup to get rid of dampness, the bean is not dry and not cold, with a wake up the spleen, stomach, lungs, peanuts, pot nourishing qi and blood, water carp, not only is the taste of its soup is very fresh and delicious, but also has a high nutritional value.
2, with flower beans stewed chicken, duck, stewed pig's feet are entertaining guests and banquets on the delicacies, with nourishing, strong kidney effect, rich in protein and a variety of vitamins, is to entertain guests and banquets on the delicacies. It is a pure natural alpine green food. It can be called the summer weekend soup.?
Dry beans can be used as soup, soup, toppings, powdered food, pastries, bean filling; dry beans and young beans can be canned; young beans and bean puffs can be used as vegetables.
Baidu Encyclopedia - Dehumidifying Beans
Baidu Encyclopedia - Safflower Beans