1. If you want to clean the electric baking pan, if there is a lot of oil in it, you can reuse it. You can put the oil in a new container with a spoon for later use.

2. Then take a piece of kitchen blotting paper to absorb the remaining oil in the electric baking pan. If there is no kitchen blotting paper, use a clean napkin, but it is a waste.

3. Then wash the dishcloth with warm water and wipe the inside of the electric baking pan several times.

4. It is best not to use detergent to wash the inside of the electric baking pan with a rag, because the foam is difficult to wash off. If there is too much oil outside, you can scrub it with detergent.

5. In addition, it is best to use warm water to scrub the inside of the electric baking pan with a rag, because cold water is more oily when it meets oil.

6. Finally, after the oil in the electric baking pan is cleaned, use a piece of kitchen oil-absorbing paper to clean the water droplets inside together with the oil that has not been wiped off.

7. It is inevitable that there will be bacteria when the rag is used repeatedly, and because the electric baking pan has a cover, it will be put away if it is not cleaned. When it is reused, there will be a smell of long-term volatilization of oil, which will affect the next food preparation.