1, generally 7 to 10 minutes or so. Yellow croaker steamed this time are better, except for special practices, and then marinated yellow croaker steamed with cold water, if you want to cook the yellow croaker is relatively large, there are more than two pounds can be more than five minutes of steaming, do not take a long time, or the fish faggot is not good.

2, ingredients: yellow croaker 1.

3, seasoning: 2 tbsp wine, 3 tbsp soy sauce, 1 tbsp oyster sauce, 1 tsp sugar, half a cup of water (stock).

4, braised yellow croaker practice: hot oil in a pan, add ginger slices and fry until golden brown; yellow croaker into a small fire frying; frying one side and then turn over and fry until the surface of the golden brown; pan-fried yellow croaker out of the standby; another frying pan, add two tablespoons of oil, cold oil, add ginger and garlic, white section of the Beijing scallion burst incense; seasoning mix evenly and standby. Put the fish into the frying pan, pour in the seasoning; bring to a boil over medium heat, then turn down the heat and cook until the soup thickens.