Staple Food: (Rice, Noodles, Mixed Grains) 300-400g
Meat: (Including Fish, Shrimp) 75-100g
Eggs: (Including Chicken, Duck Eggs) 50-100g
Soybean products: 100-200 grams
Fresh vegetables: 300-400 grams
Fruits not >400 grams
Vegetable oil: 10 grams
Salt: 4-6 grams
Milk: 150 -200g
Sweets: (pastry, candy) not >15g
Sesame seeds, peanuts, garlic not >50g
Two: Breakfast Recipes
Eggs 1; Soymilk 1 bowl; Milk 200 grams; Bread 1 piece; Fruit 1
Three: Lunch, Dinner Recipes
Monday: Cold cucumber Stir-fried winter melon Scrambled eggs with tomato A small bowl of rice
Tuesday: Carp soup a bowl of stir-fried anchovy Stir-fried celery and pig liver A small bowl of rice
Wednesday: Three fresh soups a green peppers and corn kernels Stir-fried carrots with pork A small bowl of rice
Thursday: Eight Treasure porridge a steamed fish A tomato scrambled eggs Steamed steamed buns 2 tael
Friday: Radish Balls soup fried vegetables a winter melon fried meat a small bowl of rice
Saturday: fried carrots shredded tomato egg soup mushrooms sliced meat a small bowl of rice
Sunday: shredded beef with peppers, shrimp or fish a cold three shredded red camembert rice steamed buns or bread
Four, notes
Dinner before and after it is best to not eat sweets, because the evening activities are less, eat too much sweets body can not be absorbed, long-term accumulation in the body contributes to the formation of obesity. The best thing to eat at night to seven points full, after dinner, it is best not to eat fruit, as the saying goes, eating fruit in the morning is gold, eating fruit at noon is silver, eating fruit at night is equal to zero, eating too much fruit at night the body will not absorb its nutrients.
During the dietary period according to the recipe arrangement must have a relatively fixed work and rest time, food in the food must be made to eat the same amount of each kind, can not just eat their usual favorite food, do not like to eat. It is better to eat fewer snacks every day, because those will affect the intake of regular meals.
Take notes every day on what you have eaten, whether you have eaten what is on the menu, whether you have consumed the food at all, and whether you have eaten more than the other snacks. This will help to keep track of the nutritional progress in the early stages and the changes in the body itself, so that the types of recipes can be adjusted at any time to help with the best absorption of nutrients. As long as you stick with it, your child will get a healthy and strong body, which can't be replaced by taking more medicine!