Ning, a modern Chinese standard first-level character (commonly used character), is pronounced as niàng in Mandarin. It was first seen in "Shuowen" and is a pictophonetic character in the Six Books. The basic meaning of "Niao" is to use fermentation to produce wine, vinegar, soy sauce, etc., such as brewing, winemaking; the extended meaning is wine, such as fine wine. In daily use, "brew" is also often used as a verb, indicating that something is gradually happening, such as brewing.
Group of words:
1, aged wine
The so-called aging refers to the aging of liquid, especially the aging of wine in the process of wine making. As we all know, newly produced wine contains a lot of impurities, especially some harmful aldehydes. Moreover, because the proportion of many substances in the new wine is not coordinated enough, it is relatively irritating and unpalatable.
2. Spring brew
Spring brew is also called spring wine. There is an explanation in "The Book of Songs: July": Rice is harvested in October, which means spring wine. For this reason, spring wine is used to promote eyebrows and longevity. After the severe cold winter, it was not brewed until spring. Using this wine to pray for longevity shows how precious spring brewing is.
3. Home brew
Home brewing means wine brewed by people at home. Most of them are consumed by their own families, and occasionally they are sold to others.
Brewing sentence:
1. Friendship is like notes, we compose them together and play them into beautiful pieces of music; friendship is like glutinous rice, we brew it together and turn it into jars of mellow nectar.
2. Friendship is like glutinous rice. We brew it together and turn it into jars of mellow nectar.
3. Reading is like a bee gathering flowers, and thinking is like a bee brewing honey. Only by both gathering and brewing can we get the sweet "honey of knowledge".