1, eat directly

Red meat apple is actually a new member of the apple family, it is a hybrid variety of apples, this country is easy to manage, and the yield is higher, it is the same way to eat with ordinary apples, you can use fresh red meat apple with water to wash, remove the skin, directly eat the inside of the flesh, which is the simplest and most common way to eat.

2, juice to drink

Red meat apple juice is also a common way to eat it, it is a large amount of juice, and the juice is red, especially beautiful, in the juice you need to wash the red meat apple, and then cut it into pieces, put it into a cooking machine, add the right amount of water, squeeze out the juice, and then poured into the cup after adding the right amount of honey to taste can be. You can also squeeze the red meat apple with lemon and orange into a mixed juice, the flavor is also very good.

3, do canning

Red meat apple can also be made into canned food for people to use, in the production of the need to clean the red meat apple, and then its skin and the inside of the core of all removed, to get the pulp cut into uniform pieces, in the preparation of the right amount of rock sugar and water and cut the pulp into a pot, and finally add a small amount of lemon juice, together with the opening of the fire to cook, after boiling for about half an hour. Boil and then cook for about half an hour, and so the soup in the pot is slightly thicker directly after the removal of cooling, refrigerated for a few hours before eating, the flavor is particularly good.