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Dried Tofu with Pepper-Promoting Digestion and Supplementing protein
Pepper is also a kind of pepper, but unlike pepper, pepper has no strong spicy taste. We ordinary people can eat pepper. Of course, pepper is also very delicious, but many people don't know much about eating pepper. In fact, pepper eats more. Let's take a look at the practice of dried tofu with pepper.

Steps:

1, material preparation.

2. Cut dried tofu and pepper into diamond-shaped pieces.

3, garlic minced, onion shredded.

4. Blanch the dried tofu.

5. Remove the dried tofu and let it cool.

6, hot pot, drain oil.

7. Add half of shredded onion and minced garlic and saute.

8. Put the dried tofu into the pot.

9, stir fry a few times, add the broth, then add the right amount of salt, spiced powder and soy sauce, stew over high fire.

10, when the soup is almost ready, add the chopped pepper and stir fry.

1 1, 1 min, add the remaining shredded onion and minced garlic, stir-fry for several times, and then take out the pan.

Efficacy:

We have already learned about the method of dried bean curd with pepper. It seems that the steps are very complicated, but they are not. Don't be blinded by our eyes. In fact, the method of dried bean curd with pepper is very simple, and we can learn it after watching it a few times. Of course, dried bean curd with pepper is not only delicious, but also helps us to promote digestion and supplement protein's, so we can eat more dried bean curd with pepper.

Pepper is also very common in our life. Of course, the taste of pepper is also very good. We saw the method of dried tofu with pepper above, so we can cook it ourselves when we have time. Not only is the taste very good, but it is also very good for helping us promote digestion. We can eat more dried tofu with pepper.