How to Stir-Fry Sweet Potato Flour

1.

All kinds of ingredients are ready, cabbage, bean sprouts are washed, cabbage is cut off, garlic is patted flat. Sweet potato wide noodles in a pot, add boiling water, soak for an hour.

2.

Heat the oil in the pan, crack two eggs into the pan and fry, serve in a bowl and set aside.

3.

Heat the oil in a wok and pop the garlic into the wok.

4.

After the garlic has burst its flavor you can add the cabbage and stir fry.

5.

When the cabbage is almost cooked, add the bean sprouts. Stir fry.

6.

To be bean sprouts stir-fried until soft can add salt. Stir-fry well.

7.

Sweet potato flour into the pot, stir fry, stir fry.

8.

Pour the eggs into the pan, then add soy sauce, soy sauce, balsamic vinegar seasoning. Stir fry well to break the fire.