Ingredients

Main Ingredients

Persimmon Peppers 80g

Tomato Sauce 150g

Seasoning

Salt

Moderate

Scallion

Moderate

Mixing Oil

Moderate

How to Make Scrambled Eggs With Tomatoes and Peppers

Methods for Stir-Fried Eggs with Tomatoes and Peppers

Measurements for Scrambled Eggs With Tomatoes and Peppers

The following is the recipe. p>1. tomato, green pepper cut into pieces. Prepare the scallions.

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2. Add oil to the pan, when the oil is hot, pour the beaten egg mixture.

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3. In a separate pan, add some oil, put the chopped green onion and fry.

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4. In a separate pan, add some oil, and add chopped green onion.

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5. After the tomatoes have soup, add the scrambled eggs. Add appropriate amount of salt and chicken seasoning.

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6. Then put the green pepper, stir-fry until the green pepper is soft and then sheng out.

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