Sandaowan (Carp) 1060g konjac blocks in a package (250g).

Five cloves of garlic ginger 60g

Onions 5 onions 120g

Celery 60g bean curd skin 150g

Lotus root 100g dried Chili 30g

Green pepper 10g hot water 200ml

Three spoonfuls of Pixian bean paste and two spoonfuls of soy sauce.

Take half a spoonful of sugar and two small spoonfuls.

Three teaspoons of pepper noodles and one teaspoon of pepper noodles.

Four teaspoons of cumin noodles and two teaspoons of cooking wine (pickled fish)

Salt (salted fish) 1.5 teaspoon soy sauce (salted fish) 2 teaspoons.

200ml of hot water

Steps of roasting spicy fish in oven

Oven version 1 1 Illustration of the method of roasting spicy fish. Prepare some materials, cut tofu skin into wide strips, cut celery into sections, wash konjac and cut it into thin slices for later use.

Instructions for roasting spicy fish in the oven 22. Peel the lotus root, cut it into semi-circular pieces, add a spoonful of rice vinegar to the basin and soak it in the lotus root for ten minutes.

Instructions for roasting spicy fish in the oven 33. Cut it like this.

Instructions on how to roast spicy fish in the oven. Wash the fish and cut it from the back.

Illustration of 55 spicy grilled fish in oven edition. Kitchen scissors and kitchen knives are used together.

Instructions for roasting spicy fish in the oven. Cut the fish like this, gut it and clean it.

Illustration of 77 spicy grilled fish in oven edition. Double-sided fish cutter

Instructions for roasting spicy fish in the oven. Marinated fish, put the fish in a large pot, add one-third of onion, ginger and half of garlic.

Instructions for roasting spicy fish in the oven. Add two spoonfuls of cooking wine and two spoonfuls of soy sauce.

Illustration of roasting spicy fish in oven version 10 10. 65438+ 0.5 tsp salt, evenly spread on the front and back, marinate for at least half an hour, and arrange the side dishes during this period.

Oven version11/illustration of the method of roasting spicy and hot fish. Boil the water in the pot, blanch the tofu skin, konjac and celery for one minute, remove and drain for later use.

When blanching celery, add a few drops of oil to water.

Oven version 12 12 diagram of grilled fish method. Celery, bean curd skin and konjac are all blanched and drained, onion is shredded, peanuts are fried in advance, dried peppers are broken to remove seeds, and coriander is washed. Remove the lotus root and drain it for later use.

Illustration of grilled fish in oven 13 13. Spread tin foil on the baking tray, and lay all the onions and the remaining half of the ginger flat.

Illustration of the method of roasting spicy fish in the oven 14 14. Put the salted fish on the baking tray.

Illustration of the method of roasting spicy-hot fish in the oven 15 15. Brush the fish with oil and preheat the oven to 2 10 degrees.

Illustration of grilled fish in oven 16 16. Mix a bowl of spices, a spoonful of green pepper powder, three spoonfuls of dried Chili powder and four spoonfuls of cumin powder, and mix well.

Oven version 17 17 diagram of grilled fish method. Mix the powder evenly on the front and back of the fish. This photo is missing.

The oven version 18 18 illustrates the method of roasting spicy-hot fish. At this time, the fish is put into the oven after preheating, and the middle layer of the oven is fired at 2 10 for 30 minutes. At the same time, the hot air circulation function of the oven is turned on.

Illustration of the method of roasting spicy-hot fish in the oven 19 19. The fish is roasting in the oven.

Illustration of grilled fish method in oven 2020 edition. Wait for the fish to roast for 20 minutes, stir-fry the ingredients, put more oil in the pot than usual, add the remaining garlic and ginger on low heat, and stir-fry half the shallots.

Oven version 2 12 1 illustration of the method of roasting spicy-hot fish. Add dried chili and pepper, and stir-fry until chili turns red and fragrant. Don't fry them.

Illustration of roasting spicy fish in 2222 oven. Add three spoonfuls of Pixian bean paste.

Illustration of baking spicy fish in oven version 2323. Stir-fried red oil

Illustration of the method of roasting spicy fish in oven 2424 edition. Add the drained lotus root and stir-fry slightly.

Explain how to roast spicy fish in oven 2525. Pour in about 200ml of hot water.

Illustration of the method of roasting spicy fish in the oven in 2626 edition. Add two spoonfuls of soy sauce and half a spoonful of soy sauce.

Illustration of the method of roasting spicy fish in the oven in 2727 edition. Two teaspoons of sugar

Illustration of the method of roasting spicy fish in oven 2828 edition. Add bean curd skin and konjac, turn well, cover the pot and cook for five minutes until a small amount of soup remains.

Illustration of roasting spicy fish in 2929 oven. Add celery and stir well before turning off the fire.

Illustration of the method of roasting spicy fish in oven 3030. At this time, the oven prompts that the fish is cooked. Take it out and have a look. The skin is burnt.

Oven version 3 13 1 illustration of the method of roasting spicy fish. Pour the previously fried ingredients and soup on the fish and spread it out, leaving as much space as possible around the fish.

Illustration of the method of roasting spicy fish in oven 3232. The oven continues, and the middle layer is baked at 2 10 degrees 10 minutes.

Illustration of the method of roasting spicy fish in 3333 oven. Finished product, roasted, sprinkled with roasted peanuts and remaining shallots, and added with coriander.

Illustration of the method of roasting spicy fish in oven 3434. end product