You can eat pig liver in confinement. The nutrition of pig liver is ten times that of pork, and it contains a high content of protein, which is the best food for maternal health. It is the practice of eating pig liver in confinement.

Sesame oil pork liver practice: ingredients: pork liver, ginger, sesame oil, rice wine and water.

1, wash the pig liver with rice wine and cut it into 1 cm thickness.

2. Wash the ginger and cut the skin into thin slices.

3. Pour sesame oil into the pot, heat it with medium heat, add ginger and turn to low heat, and explode until the two sides of the ginger are "wrinkled" and brown, but not brown.

4. Turn the fire into the pig liver and fry until the pig liver becomes discolored.

5. Add Yuezi rice wine to boil and turn to low heat for 5 minutes.

6. Turn off the fire and put it in the crisper.