The main components of matcha powder are tea polyphenols, caffeine, free amino acids, chlorophyll, protein, aromatic substances, cellulose, vitamins C, A, B 1, B2, B3, B5, B6, E, K, H, and nearly 30 trace elements such as potassium, calcium, magnesium, iron, sodium, zinc, selenium and fluorine.

The method of self-made matcha powder, preparation materials: green tea: 30g, cooking machine: 1, sieve: 1.

1. Put the green tea into the grinder of the cooking machine.

2, ground into powder.

3. After grinding, filter it, and then put it back in the cooking machine and repeat it several times until it is ground into very fine powder.

4. done.

Baidu encyclopedia-matcha powder