Hucho is a special fish in Heilongjiang Province, and its meat is especially fresh and delicious. Let me talk about the hucho fish in Heilongjiang Province. There are many ways to make this hucho. We can make it into braise in soy sauce, or put it in a pot to make steamed Hucho, which is very delicious. I prefer to eat it. Hucho is a special fish in Heilongjiang Province. Its fish is especially tender and delicious. Let me talk about the hucho fish in Heilongjiang. There are many ways to make this hucho. We can make it into braise in soy sauce or steam it in a pot, which is especially delicious. I prefer stew, with more.