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How to eat crabs to get rid of the cold?
Crab is a common seafood food for many people. It contains rich and colorful protein and various nutritional elements. It is not only delicious and refreshing, but also contains a lot of trace elements, which is good for the human body when taken frequently. However, it is also a cold food, which is not good for the body after long-term use. It needs to be matched with some healthy drinks to dispel the cold. After eating crabs, you can drink some ginger syrup or red brown sugar ginger tea.

Ginger dessert store

Ginger slices are popular, which gives people a warm feeling after taking them, and has a good effect of dispelling cold and nourishing the stomach. Drinking a bowl of ginger syrup after eating such cool foods as Yangcheng Lake hairy crabs can reasonably prevent the human body from suffering from cold syndrome.

Practice: Peel ginger, cut into strips, cut shallots into strips, cut garlic into petals, put them together in a pot, bring them to a boil with high fire, simmer for 5 minutes, and add appropriate edible salt seasoning to serve.

wine

The kinetic energy of ethanol is very high, and most of it belongs to sexual heat. Among them, pure grain wine and rice wine have the strongest sexual heat, and are suitable for eating after eating crabs, which can moderate the chill brought by hairy crabs in the stomach, nourish the stomach, dispel cold and promote digestion.

Note: after eating crabs, you need to choose wine with high sexual heat. You should not drink wine, red wine and other alcohol with low alcohol content and insufficient sexual heat, otherwise it will not play a role in nourishing the stomach and dispelling cold.

What to eat after eating hairy crabs to dispel the cold?

Mutton and beef

There are five kinds of ingredients, and mutton and beef are among them, which have strong functions of dispelling cold, nourishing stomach and tonifying kidney. They are also suitable for taking after eating crabs. Generally, the amount of crabs eaten is 1~2, and then eating 2~3 pairs of mutton or beef can moderate the chill of hairy crabs and prevent cold syndrome.

Attention: Hairy crabs, mutton and beef are all high-protein foods. Therefore, these two kinds of ingredients are not suitable for taking too much, although they can combine their characteristics, so as to prevent protein from eating too much and causing protein indigestion.

longan

Longan belongs to fresh tropical fruit with high sugar and calorie, and it is also a hot food. Eating a few longan after eating Yangcheng Lake hairy crabs can also help dispel cold, nourish stomach and promote digestion.

Note: Longan belongs to fresh fruit, but the sugar content is too high, so it is not suitable for taking too much, to prevent the sugar content in the mouth from being too high and the plasma osmotic pressure is very different, resulting in oral ulcers.

Durian fruit

People who like to eat durian all know that this kind of fresh fruit belongs to big heat, so it must be eaten with jackfruit, or it will get angry. Therefore, eating some durian fruit after eating Yangcheng Lake hairy crabs is also very effective in removing its chill.