Ingredients: chicken breast 1, half onion, garlic cloves.
working methods
1. Dice chicken breast, add a little salt, a little black pepper, 1 tbsp soy sauce, half a tbsp soy sauce, 1 tbsp cooking wine, 1 tbsp starch, and marinate for 15 minutes. Dice the onion and set aside.
2. Heat a little oil and stir-fry garlic cloves, pour in diced chicken, stir-fry, add onion and stir-fry until soft, add 1 tablespoon soy sauce and stir-fry evenly, then pour in chicken breast and stir-fry evenly.