I think it is quite appropriate to fry steamed buns in Henan Province, whether it is breakfast or staple food! Because he can be eaten as a meal or as a dish, without delay! The steamed bun is fried with raw eggs, which is nutritious and hungry. And the color is attractive and delicious. Just kidding, after learning well, it's no problem for you to set up a roadside snack to make sure the fire is hehehe!
The first step today, I will teach you in detail how to fry steamed buns in Henan Province. You should study hard! Henan province fried buns take a steamed bun and put it on the chopping board, and then cut it into diamond-shaped pieces! Cut the shallots into pieces! And the color is attractive and delicious. Just kidding, after learning well, it's no problem for you to set up a roadside snack. Put the steamed bun pieces cut into small pieces into the basin and put the onion pieces in it. Beat another egg, add a little salt and mix well!
The second step is to fry steamed buns. The pot must be cleaned and then put in oil. Put the steamed bun in and fry it slowly! Because the steamed bun will digest and absorb the oil, you can give the oil in a few fractions. The firepower point must not be very large, otherwise it will be easy to paste the bottom! When the steamed buns turn golden yellow, just take the pot and set the plate for decoration!
When cooking fried buns, you can't use freshly cooked buns, but you must use overnight buns. Because the new steamed bun contains a lot of water, it is not easy to fry! The fried buns made in that way are attractive in color and very beautiful. Friends in Henan province, or those who have been to Henan province, have you ever eaten this kind of fried buns?