1.

In the case of a very strong fire, and you only put a very small amount of noodles 1 - 2 bowls of the best in the water before the water is not open on the noodles, as long as you use chopsticks to stir open the non-stick pot, after the pot is opened and then point 1 - 2 times the water can be.

2. In the case of a very slow fire, the noodles should be placed in the pot after boiling, so as not to cook the noodles too bad not strong. And use chopsticks to stir it up to prevent it from sticking to the pan.

II. According to the thickness of the noodles and the amount of water

1. very thin noodles should be put down after boiling. It will cook faster and avoid long cooking time.

2. Medium-sized noodles can be placed before the pot is opened, but the amount of water should not be too much, because the amount of water is too large half a day does not open the pot will be a problem. The water should not be too much, because the water is too big to keep the pot open for half a day, and then it will be a problem.