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How to Make Stir-Fried Tofu Skin with Garlic and Mushroom, Home Style Stir-Fried Tofu Skin with Garlic and Mushroom

Ingredients ?

Dried tofu, one sheet

Garlic cloves

Oil, moderate

Pork, moderate

Some light soy sauce

Salt, moderate

Pepper, a little

Chicken essence, a little

Garlic cloves stir-fried with dried tofu, how to do ?

Shred the dried tofu and pork, cut the garlic cloves into pieces and set aside.

Heat the oil in a wok, add the shredded pork and sauté, sprinkle a little pepper and pour a little soy sauce.

Put in the dried tofu and stir-fry, add a little water, and coo for two minutes.

Pour in the garlic cloves and stir-fry with high heat, sprinkle salt, stir-fry well, sprinkle a little chicken essence out of the pot.