Egg tarts microwave baked for 4-6 minutes.
Egg tarts take a long time to make to 4-5 hours, but bake in the microwave for as little as 4-6 minutes to caramelize.
The oven is set to different temperatures, the time used is different, observe the surface slightly browned on the almost. Egg tart is mainly the production steps need to be time-consuming, laborious, but do not microwave baking time is too long.
Egg tart origin
Egg tart appeared in 1920, when it was recorded that some department stores and shopping malls in Guangzhou, in order to attract customers, they developed a delicious small sweets and pastries every week.
After that, with the development of the times, egg tarts slowly spread to Hong Kong and Macau, so that these areas also have the existence of egg tarts, and egg tarts have been carried forward in Hong Kong, so it is called Hong Kong-style egg tarts.
And the shape and flavor of this egg tart is very much like a dim sum in a Manchu banquet, so many people think that this egg tart is once a palace master fell to Guangzhou, and then began to circulate.