Yacon+Eggs: Not conducive to protein's absorption.

Sweet potato+egg: Eating together will cause abdominal pain.

Saccharin+eggs: raw eggs will be poisoned if they eat saccharin.

Soft-shelled turtle+egg: salty and flat, forbidden for pregnant women and postpartum constipation.

Persimmon+egg: diarrhea, calculus

MSG+Eggs: Eggs contain a lot of glutamic acid with the same composition as MSG, so adding MSG to scrambled eggs can not only increase the flavor, but also destroy and cover up the natural flavor of eggs.

Rabbit meat+eggs: it is easy to produce substances that stimulate the gastrointestinal tract and cause diarrhea.

Tea+eggs: In addition to alkaloids, there are also acidic substances in tea. These compounds combine with iron in eggs, which has stimulating effect on the stomach and is not conducive to digestion and absorption.

Goose+egg: eating together hurts the vitality.

Pineapple+egg: protein in the egg is combined with fruit acid in pineapple, which is easy to solidify protein and affect digestion.

Tea+Eggs: Affect the absorption and utilization of protein by human body.

Soymilk+eggs: Eating together will affect the absorption of nutrients.

Goose+egg: hurting the spleen and stomach

Soymilk+eggs: Mucin in eggs is easy to combine with trypsin in soy milk, producing a substance that the human body can't absorb, which greatly reduces the absorption of nutrients by the human body.