Shakya pineapple how to eat
1, eat directly
Shakya must be cooked soft to eat, buy home, if still hard, can be wrapped in newspaper, spray some water, put on a day or two, to be softened can be used to cut open with a knife peeled to eat, fresh and sweet, taste very unique. You can also eat like watermelon, longitudinally cut open and sliced to eat. Special attention should be paid to the cooked soft can be put into the refrigerator to keep fresh, but be careful of freezing, but the green skin of the uncooked can not be put into the refrigerator, if put into a period of time and then take out, it will not be self-cooked. You can also break them open and eat them directly or scoop them with a spoon. It is particularly sweet.
2, juice
Shakya 2 shells and seeds, cut into small pieces; apple 1 washed, cored, cut into small pieces, and put into the juicer, add 20g of honey, stir evenly into.
3, fried rice
Saga 50g shell and seeds, cut into small pieces; sausage half, shrimp 5, bamboo shoots 20g, 1 tbsp of cornstarch, pepper, green onion flowers, shrimp, chicken powder a little, half a bowl of rice. Stick the flour over the oil and stir-fry with the ingredients.
Can you eat the seeds of pineapple
No, the seeds of pineapple are not edible.
Shakya fruit must be cooked soft to eat, buy home, if still hard, can be wrapped in newspaper, spray some water, put on a day or two, to be soft, you can use a knife to cut open the skin to eat, fresh and sweet, taste very unique. But because of the lychee sex sweet and astringent, and contains tannin, so do not eat with dairy products or high-protein foods, so as not to generate indigestible substances.
Shakya fruit produced by the Shakya powder is a long-term scientific expedition abroad in the field activities of the necessities, it can be timely supplementation of vitamin C, diabetic patients often eat can significantly reduce the condition. In addition, Sakya fruit is rich in fiber, can effectively promote gastrointestinal peristalsis, drain away the accumulation of persistent feces in the intestines; at the same time Sakya fruit is also one of the best antioxidant fruits, can effectively slow down the aging of the skin.