Pickled food is unhealthy.

Eating pickled food often is not good for human health. This is because the protein and vitamins contained in the food are more lost, and almost all of the vitamin C is lost.

The content of nitrite is high.

Chicken feet with pickled peppers are actually pickled foods, and the content of nitrite will be too high. If pregnant women consume too much, it will have a great impact on the development of the fetus.

Nitrite causes cancer

Nitrite can generate nitrosamines when it meets amines in human body. Nitrosamine is a carcinogen, so eating pickled products often is easy to cause cancer.

Adverse lung function and tissue damage

Chicken feet with pickled peppers contain certain preservatives, even strong oxidizing bleaching substances. Long-term excessive consumption will weaken lung function and tissue damage.