This cheesy mashed potatoes, the practice is very simple, get up in the morning on the first potato steam, use this time to wash and dress, cut all the vegetables, and finally spend 3 minutes microwave a ding, delicious breakfast is done, do it yourself more affordable Oh ~ just compared to the oven to do, not so good-looking, baked out of the tiger's skin, but this has nothing to do with what it is, delicious on the line.

So, the ingredients you need to make cheesy mashed potatoes are: grated cheese, potatoes, green and red bell peppers, onions, ham sausage; the sauce needs to be a moderate amount of salt and a little black pepper. Note: Side dishes are not limited to the ingredients listed above, but can be replaced with whatever you like, such as sweet peas, sweet corn kernels, luncheon meat, sausage, and so on.

Peel and wash the potatoes first and slice them. Steam them in a steamer until the potatoes come out clean when poked with chopsticks.

Use the time to steam the potatoes to wash the side dishes and cut them into small cubes.

After the potatoes are steamed, press them with a fork to form a mash, and add a pinch of salt and a pinch of black pepper.

Serve the mashed potatoes in a microwaveable container and spread a layer of grated cheese on top of the mashed potatoes; a deeper container is best.

Then spread all the side dishes on top of the grated cheese.

Finally, on top of the sides, spread another layer of grated cheese.

Put it in the microwave oven (no need to cover), medium heat, 3 minutes, it's ready; my home microwave oven, 750W, medium heat ding 3 minutes is very suitable, the side dishes are also cooked through.

Take out, cheese mashed potatoes on the completion of the da ~ like me, no oven pro, is also able to make a strong flavor of cheese mashed potatoes Oh ~

Super simple cheese mashed potatoes, do not need to oven, at home on the easy to do, cheese control don't miss Oh ~! If you like it, you may want to try your hand at it!