working methods

Red beans and peanuts are prepared one night in advance and soaked in water for one night.

Take out Lycium barbarum and red dates and wash them. All kinds of raw materials are placed according to their own food intake, basically 1 to 1.

Prepare a casserole, put all the raw materials into the casserole, add enough water, and soak all the raw materials for half an hour first.

Then the fire boiled. After the soup is boiled, add brown sugar and put it according to your own taste. Put two spoonfuls if you like it sweet, and one spoonful if you don't like it too sweet.

Then everyone can cook on low heat for an hour, and the delicious Wu Hong soup is ready.

efficacy

Jujube tonifies spleen, tonifies qi and blood, medlar tonifies kidney and essence, peanut red coat and jujube are used together to improve platelets, red beans tonify spleen and kidney, and brown sugar improves immunity. Generally speaking, it is invigorating qi, nourishing blood and fighting cancer.

Some patients will vomit after chemotherapy. Adding appropriate amount of ginger to Wu Hong decoction can relieve vomiting symptoms of patients.