Pork lung is a favorite food of many people. People like to eat pig lung not only because it tastes good, but also because they pay more attention to its nutrition. Medicinal meals made from pig lung There are many dietary remedies. Next, I will recommend some to you. I hope it can provide you with some effective help and reference. Let’s take a look at them below!

Pig lung soup: Prepare a pig lung, wash the blood water, add 20 grams of Adenophora chinensis, 10 grams of Schisandra chinensis, 15 grams of myrobalan (or use 10 grams of Fritillary fritillary, 15 grams of myrobalan) Kenan almond; or use a quarter of Luo Han Guo, ten grams each of southern and northern almonds, and thirty grams each of lily, candied dates, and longli leaves). Put it in the pot and cook the soup. After cooking, remove the medicinal residue and divide it into several portions to eat the pig lungs and drink the soup.

Efficacy: Pig Fei Decoction can treat chronic cough, less phlegm, shortness of breath, hoarseness and other symptoms caused by lung deficiency.

Barley and pig lung soup: Prepare 150 grams of barley and one pig lung, wash the blood and water, cook the soup, and eat after cooking.

Efficacy: Taking barley and pig lung decoction can cure thick phlegm and bad breath, wheezing, coughing and shortness of breath. It can be divided into 2-3 times and consumed on an empty stomach.

Pork lung porridge: wash and slice a pig lung, fry it with sesame oil and put it into a pot. Add 100 grams of japonica rice to cook the porridge. Efficacy: Treat cough due to lung deficiency.

Pig lung and Houttuynia cordata soup: Prepare about half a pound of pig lungs, wash them, and cook 60 grams of fresh Houttuynia cordata into the soup. After cooking, remove the dregs and add an appropriate amount of salt to taste.

Efficacy: This prescription can clear away heat and relieve cough, detoxify and reduce inflammation. Suitable for wind-heat cough, bronchitis, pharyngitis, hemorrhoid inflammation, swelling and pain.

Ginger juice, almond and pig lung soup: Prepare half a pound of pig lungs, wash and cut into pieces, 10-15 grams of northern almonds, and cook the soup. When cooked, add 1 to 2 tablespoons of ginger juice and a little salt. Season to taste.

Efficacy: Ginger Almond Pig Lung Decoction can relieve cough, resolve phlegm and nourish the lungs. It is suitable for elderly people with chronic bronchitis cough, excessive cold phlegm (white phlegm), long-term cough that does not heal, and intestinal dryness and constipation.

The medicinal and dietary treatments for pig lungs introduced above are very effective in health care and can help the human body relieve many uncomfortable diseases. In daily life, you can choose these pig lung medicinal and dietary treatments according to your needs. You can follow the above explanation. The process is not very complicated. I hope this article can help you.