The upper part of the hole. Only when the temperature, humidity and other conditions are suitable, eggs gradually absorb nutrients from rice and eventually become
Bugs.
Eggs in rice? Rice is parasitized before harvesting. As the grain grows, it will actually attract Mi Chong. Mi Chong's area is very small, and it has persisted.
Rice has been tested internally, so these eggs are difficult to remove during harvesting or processing. Under the right conditions, eggs will
Slowly hatch into larvae, and eventually become completely abnormal adults, that is, our simple rice elephant with a black hard shell.
Second, the storage environment. Usually, rice is stored in bags or rice barrels. These containers have been recycled for many years, and they may be hidden inside.
Eggs in rice have been hidden before, but they have not been found and have not been treated in time. Processing process. The processing factory processes a lot of food every day, including rice and free food. In the process, conveyor belts, warehouses, etc.
It is inevitable that eggs will stay in place, and Mi Chong will grow when conditions are right.
Can rice with worms still be eaten? ? Mi Chong will not cause problems such as biting or parasitism to human beings, so don't worry at all. Secondly, despite being bitten by Mi Chong, such as the rice elephant,
Rice will produce holes, which will enter the rice to lay eggs, but Mi Chong itself is neither toxic nor contagious. And through high temperature
If heated, eggs hidden in Mi Chong will also be killed.
In order to reduce Mi Chong, you can do this:
Families with few people or who don't often eat rice should try to buy small packages, and it is not recommended to hoard rice excessively.
Third, the bought rice must be sealed.
Store, put in a rice vat or barrel, and store it in a cool and dry place in a sealed way. Never put it in a kitchen lamp with high temperature and humidity.
A place with a high degree. In the case that rice pests are not very serious, rice can be packed in the freezer of the refrigerator and passed through 24 small rooms.
I'll take it out later. At this time, Mi Chong is estimated to have completely frozen to death, which is easy to be screened out and will not affect the taste of rice.
Feeling.
Mi Chong is generally edible, but it is not recommended. Generally speaking, after eating Mi Chong, there is no harm to human body. Protein is tall.
As long as it is not allergic, you can eat it safely without taking any measures. However, it is estimated that few people can speak unless Mr. Bei. but
After the destruction of Mi Chong, the rice grown in Mi Chong is still edible. Without food and oxygen, all aerobic organisms can't survive. Therefore, the best way is to consider them from the perspective of food and oxygen.
For Mi Chong, rice is abundant, and because rice is our food, it is not convenient to use chemicals to kill insects, so we should deal with Mi Chong.
The most effective method is to vacuum package rice into bags.
Fourth, because rice itself is rich in nutrition, it is easy to get insects if it is not well preserved in summer, not just the rice jar at home.
Yes, in fact, a little attention will be paid to it. It will be found in bulk rice in supermarkets and even in some bagged rice.
This is mainly because there will be some eggs on the surface of rice grains. These eggs are so small that we can hardly see them under normal circumstances, but when the temperature is warm,
When the temperature and humidity are right, the eggs will hatch and Mi Chong will begin to produce. When rice is still in the ground, it carries eggs, although there are many steps in rice processing, such as hulling and polishing by rice mill.
Process, can make the adults in rice removed. But some of the eggs carried will not die, and then they will enter the processed products.
Hatches into larvae under suitable conditions.
There are pests and eggs in granaries, grain loading tools, equipment and transportation tools. Many times, rice will be stored for a period of time.
Processing, and need to be constantly transported, and some eggs may be brought during storage and transportation. Rice carries eggs during processing. Although a large number of eggs on the surface of rice husk are removed during rice processing, it is still difficult to grind rice and throw seedlings.
Rice bran and so on. There are a lot of nutrients in the process of illumination, some of which may hatch and grow when conditions are suitable (especially in production)
When the workshop is overhauled, it will usually be cleaned by the equipment, otherwise a large number of worms will soon be born, and then the eggs in the processing equipment will be brought to.
The surface of rice is covered.
5. Environmental factors in the process of rice storage, such as dirty rice vat, especially the gap between rice vat and rice bag, are particularly easy.
Breeding Mi Chong.
Eggs on the surface of rice will hatch when they meet the right temperature and humidity. For example, in summer, due to the high ambient temperature and humidity, rice
The eggs in the eggs began to stir and slowly hatched into "white fat" larvae, which degenerated into adults for a long time or a short time.
Enter its life cycle.
The most common of these Mi Chong is the rice elephant.
Rice weevil is also called weevil because of its long nose. It exists not only in rice, but also in many grains. leave
This bug is about the size of two sesame seeds, brown and black, with a long, pointed mouth and six feet. Larvae is beige, about three to five millimeters long. we
The chubby white soft worms in the rice you see are probably rice weevil larvae. If larvae ignore adults, adults will.
Eat rice, drill a hole in the rice, then go in to hatch the eggs, then hatch, and the larvae eat the grains inside. The breaking of rice
It's getting worse.
Six, the life cycle of rice elephant is about 20-50 days, eating grains, and the larval stage is about 30.
Days, pupation, pupation period 7- 10 days, adult emergence. Therefore, we see a lot in summer.
In addition to rice weevil, there may be Redmi thief, Indian rice borer and other insects, but it is still relatively rare in rice.
No matter what kind of insects, generally speaking, there is no harm to the insect body. As long as the insect phenomenon is not too serious, you should wash rice, or
You can eat at ease. Of course, if the insects are serious, and even the rice has a lot of lumps, powder and silk, it is recommended.
Might as well not eat.
Mi Chong itself is harmless. On the contrary, rice from Mi Chong can show that it has not been fumigated by drugs and is pure natural.
I found it as soon as I washed it when I ate it.
If you want to get rid of Mi Chong from the root, you only need to know how Mi Chong came from and the living environment. Mi Chong, when the rice grows, the eggs are already in it. When processing, only the visible ones can be removed.
Adults and eggs are still in the rice. When the temperature and environment are suitable, the eggs will grow into adults. Rice suffers from acquired pollution.
Either way, we all know that Mi Chong likes warm and humid environment. Rice can't grow without the water that eggs need. Buy it.
Pay attention to put the rice in a dry place when you go home to Kaifeng. Many people like to put rice in the refrigerator, because the refrigerator is not suitable for rice because of its low temperature.
Insect growth.