2 How to soak dried Hericium erinaceus 1, and soak dried Hericium erinaceus in light salt water is the best, because Hericium erinaceus has a certain bitter taste, and it can absorb water and swell after soaking in light salt water for half an hour. At this time, Hericium erinaceus should be taken out of the light salt water by hand, and the yellow water inside should be squeezed out forcefully. After all the water is squeezed out, put it in light salt water again and continue soaking for half an hour, and repeat the previous actions until the squeezed water in Hericium erinaceus turns white.
2. Soak the dried Hericium erinaceus in boiling water. You can also directly soak the dried Hericium erinaceus in boiling water. Before soaking, you need to rinse the dried Hericium erinaceus with clear water and then add boiling water to soak it directly. Change the water every two hours and soak it for about 6 hours. When you press the dried Hericium erinaceus by hand, you will find that there is no hard knock in it, which means that the dried Hericium erinaceus has been soaked and can be cooked according to your own needs.
3, Taomi blisters dry Hericium erinaceus is also particularly good with Taomi blisters. Taomi water can not only completely clean the dust on the surface of dried Hericium erinaceus, but also make the soaked Hericium erinaceus taste softer. When soaking Hericium erinaceus in rice-washing water, you can put the rice-washing water in a larger basin, put the dried Hericium erinaceus in and let it sink into the water as much as possible, and then take it out and wash it with clear water after it absorbs water and softens.