Traditional Chinese medicine believes that pumpkin is sweet and warm in nature, returns to the spleen and stomach meridians, and has the functions of tonifying the spleen and replenishing qi, clearing away heat and detoxifying. It is suitable for spleen weakness, malnutrition, lung abscess, and water and fire burns. Eating pumpkin regularly can make the stool smooth and the skin plump, especially for women, it has a beautifying effect. Pumpkin can be juiced with barley. Xian, Gu, Fang, barley and pumpkin juice are made, and the pumpkin flavor is particularly strong. The taste is very good. There is a shop in Nanjing that cooks healthy barley and pumpkin porridge.

The picture above is a picture of barley and pumpkin juice