Beef chili sauce is made as follows:

Tools / raw materials: 500 grams of beef, chili 5 pounds, soybean paste, minced ginger, minced garlic, salad oil, chicken broth, pots and pans.

1, beef minced.

2, ginger cut into ginger.

3, minced garlic.

4, chili pepper grated.

5. Prepare soybean paste.

6, put salad oil in the pot, put a little more.

7, put minced ginger and garlic and stir-fry well.

8: Put minced beef and stir-fry well.

9, put the chili pepper has not stir-fried well.

10, put soybean paste, and then stir well.

11, cover the pot and smother for a while.

12, let the sauce completely open through, add chicken essence can be.