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When do mulberries ripen
Mulberry ripening time in the south a little earlier, usually in April to June ripe, while in the north will be later, the lower the temperature the slower. The price of fresh mulberry stays around 8-8.5 yuan, it has the role of nourishing Yin and blood, tonifying liver and kidney, generating fluids and quenching thirst, and inventing purposes, usually eat some mulberries, which can replenish nutrients, and be able to improve the resistance.

Mulberry fruit ripening time

Ripening time: Mulberry ripening time in the south a little earlier, usually in April to June ripening, while in the north will be a little later, the lower the temperature the slower.

Planting time: Mulberry in the spring, summer and fall sowing, sowing with warm water to soak the seeds to promote germination, and then sowing, growing into seedlings after transplanting at a reasonable density.

Fruit time: After the mulberry is planted, the 2nd to 3rd year of production, 4-5 years later into the fruiting period, in fact, a year of seedlings can be fruit, only rarely.

Harvesting and listing: Mulberry is mostly listed in the early summer months of April-June, usually a little earlier in the south and later in the north.

Mulberry fruit origin and price

Origin: Domestic mulberry origin is mainly in the XIAJIN Yellow River Road and Xinjiang, the two origins of different tastes, the main varieties of black pearl red dragonflies, white jade king, red fruit No. 2 and so on.

Price: The price of fresh mulberry stays around 8-8.5 yuan, mainly according to the region, season, and other factors affecting mulberry to decide.

Mulberry fruit efficacy and role

Mulberry has nourishing Yin and blood, liver and kidney, raw Jin thirst, U invent purpose, usually eat some mulberry, can improve the resistance.