germed barley

According to previous experience, women should not eat barley malt during pregnancy. For example, "Materia Medica" said: malt, women with pregnancy should not take more. Also good at giving birth to miscarriage. "Drug Meaning" also says: Where phlegm-fire asthma and pregnant women, malt must not be used.

oat

It has the power of sliding intestine and descending, so it has a certain effect of inducing labor, and it is appropriate for pregnant women to avoid eating.

coix seed

According to the experience of ancient doctors, it is appropriate for pregnant women to avoid eating. "Dietary Instructions" says: Those who are good in nature will also have an abortion when pregnant women eat. Wang Mengying, a food doctor in the Qing Dynasty, also warned that pregnant women should avoid it because of the special nature of Yi Ren. It is also clearly stated in Herbal Classics that pregnancy is prohibited.

Donkey meat

Although it is mild in nature and sour and sweet in taste, it has the function of enriching blood and benefiting qi, but according to previous experience, pregnant women should avoid eating donkey meat.

For example, it is recorded in "Daily Materia Medica" that donkey meat and pregnant women are difficult to eat.

rabbit meat

Cold nature can cool blood and promote blood circulation, and it is also vulnerable to yang, so pregnant people should not eat it. For example, Wang Mengying, a food doctor in the Qing Dynasty, said in the Diet Spectrum of Living with Interest: Rabbit meat is sweet and cold, which cools blood. Eating too much damages Yuanyang, especially for pregnant women.

Sparrow meat

Some scholars believe that finches are hot and especially lewd, and advocate that pregnant women should not eat more. Chinese medicine believes that birds can strengthen yang and promote yang. "Living with Interest Diet Spectrum" says: Sparrow meat, yin deficiency and internal heat and pregnant women should not eat. "Dietary Instructions" also says that pregnant women eat sparrow meat and drink alcohol, which makes them more promiscuous. Eat more finch brains, move fetal qi, and make the birds order. Therefore, pregnant people, sparrow meat and sparrow brain should avoid eating more.

Frog meat

According to previous experience, pregnant women should not eat more frog meat. For example, Wang Mengying, a food doctor in the Qing Dynasty, pointed out in the Diet Spectrum of Living with Interest: Eating more to help damp and generate heat is the most taboo for pregnant women.

hippocampus japonicus

Suitable for pregnant women before labor or during dystocia. It should not be taken during normal pregnancy because it has the effect of promoting blood circulation and abortion. As the new edition of Materia Medica said: Hippocampus enters the kidney meridian, and it is better at abortion, so it can give birth. "Compendium of Materia Medica" also says: Hippocampus is often used in dystocia. "Food Traditional Chinese Medicine and Convenient Prescription" also introduces that women's uterus is weak and difficult to give birth: hippocampus 1 piece, boiling water, rushing into half a cup of yellow wine to take warm clothes. Therefore, do not eat it in the early and middle stages of pregnancy. Another sea dragon, with the same sex as the hippocampus, once said in the compendium of materia medica: the sea dragon works twice as hard as the hippocampus, giving birth to excellent results. It can be seen that pregnant women should not take food unless they are in labor or during dystocia.

crab claw

It can disperse blood stasis and dredge meridians. In Bielu, there is a record of abortion of crab claw master. Compendium of Materia Medica also says that it aborts a fetus and gives birth to a stillbirth. Therefore, women should not eat it during pregnancy.

common eel

Commonly known as eel. It is flat in nature, sweet in taste, can tonify weakness, and is also a high-protein and high-fat food. Doctors in the Song Dynasty believed that eel fish could move the wind. Wang Shixiong, a food doctor in the Qing Dynasty, also believed that eating more food helped the onset of fever. It is pointed out in the Diet Spectrum of Living with Interest that pregnant women should avoid it. I am afraid that it will have the disadvantages of fat and phlegm, helping heat and wind, and damaging fetal qi.

hawthorn

Commonly known as Tangzhu and Shanlihong. Because it can promote blood circulation, remove blood stasis, eliminate stagnation and break qi, it is extremely unfavorable to the pregnancy of pregnant women, and even causes abortion. Therefore, pregnant women should not eat it.

aubergine

According to previous experience, pregnant women should avoid eating eggplant. For example, in "Seeking Truth from Materia Medica", it is said that eggplant tastes sweet and cold, and its quality is smooth and beneficial. Pregnant women eat it, especially its harm. "Dietary Instructions" also believes that eating eggplant after autumn will damage the eyes. Women can hurt the uterus without pregnancy. Therefore, pregnant women should avoid eating or eat carefully.

purslane

Also known as horsetooth. It is cold and slippery, so it is forbidden to eat in the early pregnancy, especially those with a history of habitual abortion. For example, it is said in Materia Medica Justice that it can enter blood and break blood stasis.

Ming Li Shizhen also thinks that purslane can disperse blood and reduce swelling, which is beneficial to intestinal slippery fetus. Modern clinical practice holds that purslane can contract uterine smooth muscle. Therefore, pregnant women should avoid eating Portulaca oleracea, but it is an exception before labor. Eating more Portulaca oleracea is beneficial to a smooth delivery.

Malabar spinach

Also known as slippery belly, sunflower and watercress. Sex is cold and slippery, which has the disadvantages of being slippery and cooling blood. For example, it is warned in Nanning Pharmacology that pregnant women should not take it. Especially in the early pregnancy and pregnant women who have habitual abortion (that is, slippery fetus as mentioned in Chinese medicine), they should be avoided.

arrowhead Sagittaria

Sagittarius has the function of promoting blood circulation. It is clearly pointed out in the Diet Spectrum of Living with Interest that Sagittarius specializes in breaking blood, stranguria, slippery fetus and inducing resuscitation. Eat more blood, especially for pregnant women. There is also a warning that pregnant women should not eat in "Japanese Herbal Medicine". Especially in the early pregnancy and those who have a history of habitual abortion, they should not eat it. Because the products of promoting blood circulation and breaking blood, slippery abortion and inducing resuscitation are not good for pregnancy.

pepper

It is a spicy and irritating food with great enthusiasm and heat. "Herbal Classics" points out: Pepper is pungent in taste, warm in gas and non-toxic, but it is too pungent and warm, so it is harmful to take it too much. "Living with Interest Diet Spectrum" emphasizes: eating more hot and dry liquid, consuming gas and hurting yin, breaking blood and abortion, so pregnant women should avoid it. Therefore, pregnant people should not eat more.

Sichuan pepper

It is warm in nature and pungent in taste, and ancient doctors thought it was slightly toxic. According to previous experience, pregnant women should not eat more pepper. For example, in the "Diet Spectrum with Interest", it is said: Eat more and have a hot abortion. The Dictionary of Traditional Chinese Medicine also clearly warns that pregnant women should take it with caution.

Chinese hard liquor

Commonly known as shochu. Ming Li Shizhen thinks: shochu, pure yang poison, is the same as fire. Qing Wang Mengying also said: soju is hot in nature, and it burns when it meets fire. Drinking it by pregnant women can eliminate fetal gas. Warn pregnant women not to drink alcohol. Even newlyweds, if they enter the bridal chamber after drinking, may sow the seeds of deformed children and imbeciles once they are pregnant. In western countries, the dull and clumsy children born to some couples after drinking and having fun on weekends are called Sunday children.

coffee

It is warm in nature and bitter in taste, and the caffeine it contains is not good for the development of the fetus, which may lead to decreased muscle tension, poor physical activity and even mental retardation or dementia. At the same time, coffee will also increase the risk of miscarriage in pregnant women. The Journal of the American Medical Association reported that the risk of miscarriage caused by drinking coffee in pregnant women is 22% higher than that of pregnant women who don't drink coffee, and the impact of drinking coffee during pregnancy is greater than that before pregnancy. Therefore, pregnant women should not eat more coffee often.

amaranthus tricolor

Pregnant women should eat amaranth during the labor period, because amaranth is slippery and can understand slippery tires. For example, in Compendium of Materia Medica, there is a saying that amaranth has slippery fetus. "Dietary Instructions" also says: Amaranth is a slippery fetus for pregnant women, and it is easy to give birth when it comes to lunar eclipse. Therefore, when pregnant women are in full-term labor, it is most appropriate to eat. However, it should be pointed out that amaranth is not only slippery, but also taboo in early pregnancy. It is said in Herbal Medicine of Southern Yunnan that it can dredge blood vessels and expel blood stasis. The Supplement to Materia Medica also points out: Amaranth, which is bleeding and entering the blood, is good at walking. This shows that it is advisable not to eat at the beginning of pregnancy, especially those who have a tendency to abortion or a history of habitual abortion.

kelp

According to research, iodine deficiency in pregnant women will affect fetal dysplasia, resulting in low intelligence, so pregnant women should eat kelp to supplement iodine in the body.

However, it should be noted that if pregnant women take kelp excessively, too much iodine can cause fetal thyroid development disorder, which will have adverse effects on the fetus and may cause hypothyroidism after the baby is born. This is like the truth that water can carry a boat and also overturn it.

cinnamon

Also known as cinnamon. Hot sex, pungent and sweet, can tonify the fire, but it has the disadvantage of breaking blood and moving the fetus. For example, "The Theory of Medicinal Properties" once said that it is beneficial for the month to close, and it can't cure the afterbirth. "Compendium of Materia Medica" also said: Gui Xing Xin San can dredge uterus and break blood, so Bielu said it was an abortion. "Deserved Materia Medica" also explicitly warns: ... pregnant women and postpartum blood fever are prohibited. This shows that pregnant women should not eat it.

During pregnancy, pregnant women generally avoid eating animal high-fat foods such as fat, lard and chicken oil; Avoid eating hot, spicy and irritating foods such as pepper, clove, fennel, onion, ginger, mustard, tobacco and alcohol; Avoid eating cool and cold things such as persimmon, persimmon, snail, snail, crab, clam, clam and all kinds of cold drinks; Avoid salty and high-salt foods such as salted fish, pickles, pickles and bacon; Avoid eat areca, kumquat cake, raw radish, sunflower, strong tea, cocoa, sea dragon, hippocampus and other foods that consume blood.

In the stage of bad pregnancy, you should also avoid eating sweets, fermented grains, candied fruit, sugar, rock sugar, honey, desserts and other sweet things; Avoid glutinous rice, Ciba, longan, litchi, jujube and other sticky and greasy foods; Avoid eating indigestible foods such as snails, snails and mussels. Those who suffer from restless fetal movement and bleeding due to fetal leakage should also avoid eating water shield, leek, spinach, Junda vegetable, chrysanthemum brain, eggplant, celery, raw cucumber, raw melon, watermelon, sweet potato, mung bean, snail, crab, persimmon, dried persimmon and banana, which are cold and cold. Avoid eating radish, betel nut, hawthorn, kumquat, arrowhead, sunflower, kelp, hippocampus, sea dragon, cinnamon and other foods that consume gas and break the gas, promote blood circulation and move the fetus; Avoid spicy and irritating foods such as pepper, pepper, fennel, ginger, pepper, mustard and mustard tuber. Pregnancy edema is mainly taboo salt and salty food.