Stir-fried fat sausage raw materials: 500g cold chicken, 20g dried pepper, 3 peppers, 2g onion 1 segment, 2g cooked white sesame, 2 cloves garlic, 4g ginger 1 slice, and 800g marinade. Practice: 1. Cut pepper with oblique knife, cut dried pepper into sections, slice ginger and dice onion. 2. Wash the cold chicken, put it in the pot, add 1 spoon rice wine and 1 spoon pure grain wine, cook for 5 minutes, then pick it up and wash it again. 3. Cook the cold chicken in the marinade for 40 minutes, scoop it up, cool it and cut it into small pieces. 4. Cook at a temperature of 7 minutes, add the cold chicken and fry until the surface is golden and slightly dry, and remove it for later use. 5. Leave the bottom oil in the pot, saute the ginger, garlic and pepper, and season the dried pepper with cold chicken essence.

Fried Shrimp Ball with Broccoli Raw materials: Broccoli, fresh shrimp, carrot, garlic, rice wine, Le Jia hot fresh dew, salt and oil. Practice: 1. Remove the thick stems of broccoli, tear them into small pieces and soak them in salt water for a while. 2, fresh shrimp peeled off fresh shrimp, picked shrimp sausage shrimp line. 3. Peel and slice carrots; Chop garlic. 4. Scald the broccoli a little and take it out. 5. Boil the oil in the pot, stir-fry the minced garlic with low fire, stir-fry the fresh shrimp with low fire, and pour in the rice wine. 6. Add broccoli and carrots, stir fry, add Le Jia hot fresh dew before taking out the pot, add appropriate amount of salt, stir fry evenly, and sprinkle with a little sesame oil.

Spicy crispy fish raw materials: grass carp, salt, rice wine, onion and ginger juice, vinegar, sugar, pepper powder, red pepper, sesame oil and edible oil. Methods: 1. Take a bowl, add salt, sugar, pepper powder, red pepper and sesame oil, and mix well to make hemp juice. 2. Clean the grass carp, cut several knives on both sides of the fish, add salt, rice wine, onion ginger juice and vinegar to taste, and drain the water. 3. Put the pot on fire, add cooking oil and cook until it is 60% hot. Put grass carp one by one, soak them with slow fire until the fish and bones are crisp, pick them up and put them on a plate, pour in the fried hemp juice and let them cool.

The best ingredients of popcorn are chicken breast, eggs, starch, bread crumbs, salt, pepper and cooking oil. Practice 1, diced chicken breast and marinated with salt, pepper and egg white for ten minutes. 2, the egg yolk is scattered for use. 3. The salted chicken is covered with starch. 4. Dip in the egg liquid and roll the bread crumbs evenly. 5. Put the prepared body temperature oil into it and fry it in medium heat until golden brown.