Fattened beef from feeding, painless slaughter, advanced acid-expelling process, usually selecting high-quality waist and back of the "longest back muscle" and abdominal muscle trimming and shaping, and now all parts of the meat are made into different names of the "fat cow billet" sent to the restaurant, and then by the special machine The meat is then shaved into thin slices by a special machine and then dipped in delicious seasonings and cooked in a hot pot, which is the real "fatty beef" in your mouth.

Fat beef is a high-density food that is delicious and nutritious, providing not only protein, iron, zinc and calcium, but also the best source of vitamin B complex, which is needed every day, including folic acid, vitamin B and riboflavin. Eat fatty beef can be combined with seafood and green vegetables, seafood is rich in protein, iron, vitamins, nutrients, more easily absorbed.