Fatty beef rolls are simply lazy people's refrigerator essentials, practice variety is also simple, especially with the tomatoes together, sweet and sour is the most delicious! But there are also tips to make tomato beef rolls, how to do the most delicious?

Steps

1, prepare the ingredients: tomatoes, beef rolls, potatoes, onions, garlic, salt, oil;

2, garlic, onion slices, tomatoes, potatoes, cut into pieces, standby;

3, a cold pot into the oil, oil is hot under the garlic slice and onion sautéed after the flavor, and then add the tomatoes to sauté;

4, the pot to put the seasoning, then add water, and the next potatoes;

5, pot soup boiled, such as potato softened, under the fat beef roll, add salt to taste;

6, such as fat beef rolls brown cooked, out of the pot open to eat!