Accessories: proper amount of oil and salt.
Liulian Qian Ceng cake
1
Two eggs
2
Add 30 grams of sugar and stir until the sugar melts.
three
Add pure milk and stir well.
four
Add pure milk and stir well.
five
Sift in low-gluten flour and stir until there are no particles.
six
Add butter
seven
Filtering the egg liquid, and refrigerating the filtered egg liquid for 30 minutes.
eight
There is no need to put oil in the pot. Heat the pan on low heat, sprinkle a spoonful of egg liquid into the egg roll, and it will be almost ready to foam. This formula can make about 10 egg skin.
nine
Durian meat took it out and put it in a bowl and pressed it into mud with a spoon.
10
Add 60 grams of sugar to the whipped cream to make it harder. Add durian meat and mix well.
1 1
Then add layers of durian cream, which is enough until the cream is used up.