Ordinary spiral corkscrew to open red wine as follows:

The red wine tinfoil seal removal, put the red wine and hold, the other hand to take the corkscrew handle; then the auger to the center of the cork, vertical downward rotation, rotate to the corkscrew exterior and the mouth of the bottle flush with the level of the corkscrew can be; hold tightly to the red wine, the other hand to turn the rotating sleeve, the cork will come out with the auger. The cork will come out with the auger.

As the domestic relatively old-fashioned corkscrew, now in fact relatively rare, and the most common or hippocampus knife corkscrew, also known as the Friends of the waiter, but also the most classic wine corkscrew, there are also a lot of new electric corkscrew, are better to use.

Hippocampus knife corkscrew use

Open the knife of the hippocampus knife, cut the tin foil (wine seal), cutting bit below the lip of the bottle, rotate the cut along the edge of the camber, and then open it by turning it horizontally in a circle; and then use the corkscrew's screw-tip bit to drill into the center of the corkscrew, but remember that you can't drill all the way in, leaving a circle of threads to avoid Drill through the cork, resulting in wood chips falling into the wine, destroying the wine quality and affecting the taste.

Finally, use the first section of the corkscrew (near the center of rotation) to hold the bottle, lift the handle upward, and mention half of it in the second section to continue to lift it upward, and when it is about to be pulled out, you can slowly rotate the cork, and pull it out gently and gently in a more gentlemanly manner.