Main ingredients: shrimp, 6 cherry tomatoes, 4 yellow sweet peppers 1/2 kiwis 1 onion 1/4 auxiliary materials: olive oil, 50ml salt, 2 white vinegar brandy and black pepper.

step

Processing steps of shrimp salad with vinegar sauce and fruits and vegetables 1 1. Prepare six shrimps for the shrimp line (you can skip the shrimp line if you are in a hurry).

Step 22. Boil the shrimp salad with vinegar sauce in boiling water until the shrimp curls, scoop it up and put it in ice water to make the meat more elastic.

Step 33. Prepare four cherry tomatoes, half yellow pepper, kiwi fruit, a quarter onion and 20 almonds.

Step 44. Prepare 50 ml of olive oil.

Step 55. Mix the vinegar sauce with olive oil, white vinegar, brandy (according to personal preference), salt and black pepper.

How to make vinegar shrimp fruit and vegetable salad step 66. Shred yellow pepper and onion and blanch in boiling water for more than ten seconds.

How to make vinegar shrimp fruit and vegetable salad Step 77? Cut all the ingredients into a bowl and add the prepared vinegar sauce.