Scallop Meat Stir-Fry

Scallop Meat Stir-Fry is the favorite

Fresh scallop meat tastes the best

Ingredients ?

30 scallops

1 green onion

5 slices of ginger

2 green bell peppers

0.5 onions

2 tablespoons of soya sauce

1 small piece of hot-pot cooking seasoning

10 dried chili peppers

3 tablespoons of cooking wine

How to make stir-fried scallop meat ?

Prepare ginger, green onion, garlic, dried chili and onion in slices or pieces.

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Remove the scallop meat from the gills, mud lines and sand sacs, clean it well, boil the water and add 3 tablespoons of cooking wine to the scallop meat, blanch it for 2 minutes and drain it.

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Heat the oil in a pan, add the ingredients and a small piece of hot pot base and stir-fry for a few moments, pour in the scallop meat and stir-fry, add 2 spoons of soy sauce and stir-fry a little bit more and then get out of the pan.

Tips

The hot pot material is the key, like to eat spicy can also add millet spicy oh, according to their own taste add oyster sauce and sugar seasoning.