Introduction: Ningxia braised pork is a delicacy that many foodies like very much. The following is the Ningxia braised pork recipe that I will share with you. Welcome to learn from it!

Slice all the ingredients and soak the vermicelli in advance for later use.

Pour cooking oil into the pot and heat it, add ginger slices, onions, tomatoes, green peppers and potatoes, stir-fry, add appropriate amount of water and stir-fry to make soup.

Add vermicelli and simmer for a while.

Stir in beef, add light soy sauce, salt and white pepper and stir-fry.

Finally, collect the juice and put it on the plate.

Tips

1. The meat of the stew can be cooked beef or mutton, but I prefer cooked beef with sauce.

2 If you like tomato flavor, you can add more.

3. The vermicelli should be soaked in advance so that it will be more cooked and more delicious.

4 White pepper can add flavor.